We’ll be exhibiting in Eureka Park at the Venetian Expo, January 6-9. If you’re attending CES, stop by to see the KOMBU Fermenstation up close, experience our pre-production units, and talk with us about where...

We’re proud to share that KOMBU has been recognized with a 2025 GOOD DESIGN® Award. 🏆   KOMBU is the first purpose-built kombucha brewer designed specifically for the home. Unlike traditional DIY setups - jars, wraps,...

TIME's Best Inventions 2025!   We reinvented kombucha brewing for the modern home — and TIME just named KOMBU one of the Best Inventions of 2025! 🏆   This recognition honors what our early supporters...

We're honored to be recognized by the 2025 Core 77 Design Awards! 🏆   KOMBU is the first modern kombucha brewer designed for the home—a reinvention of an ancient craft, tailored for the fast-paced, design-conscious...

A Comprehensive Look at Its Benefits and Considerations Kombucha is a fermented tea made by combining black or green tea with sugar and a SCOBY (Symbiotic Culture of Bacteria and Yeast). This SCOBY helps transform...

What is Tepache? 🍍 A Refreshing Fermented Pineapple Drink  Curious about tepache? We’re excited to share! Tepache is a traditional Mexican fermented drink made from pineapple peels, similar to kombucha, but with its own unique...

Does Kombucha Have Caffeine? ⚡ A Complete Guide to Caffeine in Kombucha If you're a kombucha lover or just getting into the world of fermented teas, you may be wondering: does kombucha have caffeine? The...

Why the KOMBU Fermenstation is the Ultimate Kombucha Brewing Kit for Beginners and Experts Alike 🙌 If you’ve been considering diving into the world of kombucha brewing, you’ve likely come across a wide range of kombucha...

SCOBY 🍄   A kombucha SCOBY contains the bacteria and yeast cultures necessary for fermenting sweet tea into kombucha. The term "SCOBY" stands for Symbiotic Culture of Bacteria & Yeast. This culture transforms the tea into...